Sugar Cookies

Sugar Cookies
Submitted By: 
Recipe Type: cookies
Prep Time: 
Cook Time: 
Total Time: 
Serves: 8
 
Ingredients
  • 2 C. sugar
  • 1 C. butter
  • 3 eggs
  • 1 C. milk
  • 3 tsp. vanilla
  • 1tsp. lemon flavoring
  • 5 C. flour
  • 1 tsp. salt
  • 3 tsp. baking powder
Instructions
  1. Cream butter and sugar, add eggs and beat well.
  2. Mix in lemon and vanilla.
  3. Add remaining ingredients.
  4. Roll ¼ thick, cut and bake at 375 degrees for 8-10 min.
  5. Makes about 5 dozen.

 

Apple Pie

Apple Pie
Submitted By: 
Recipe Type: dessert
Prep Time: 
Cook Time: 
Total Time: 
Serves: 8
 
Ingredients
  • Crust:
  • 1 ½ C. flour
  • 1 ½ tsp. sugar
  • 1 tsp. salt ½ C. salad oil
  • 2 tbs. cold milk
  • Filling:
  • 4 C. sliced apples
  • ½ C. sugar
  • 2 tbs. flour
  • ½ tbs. nutmeg
  • 1 /2 tsp cinnamon
  • Topping:
  • ½ C. flour
  • ½ C. sugar
  • ¼ C. margarine or butter
Instructions
  1. Crust: Combine flour, sugar, salt, salad oil and milk. Mix until well blended. Pat in bottom and sides of 9-inch pie pan. Do not roll it out!
  2. Filling: Combine sugar, flour, and spices. Toss lightly with apples and pour into unbaked pie shell.
  3. Topping: Combine and mix together until crumbly. Sprinkle over top of pie. Place pie in paper bag and seal.
  4. Bake at 350 degrees for 1 hour 45 minutes. NO PEEKING!

 

Layered Chocolate Coconut Bars

Layered Chocolate Coconut Bars
Submitted By: 
Recipe Type: dessert
Prep Time: 
Cook Time: 
Total Time: 
 
Ingredients
  • C. butter
  • 1 ½ C. graham crackers
  • C. coconut
  • 1 C. chocolate chips
  • 1 C. nuts
  • 1 can sweetened condensed milk
Instructions
  1. Melt butter in cake pan add remaining ingredients in layers.
  2. Bake at 375 degrees for 25 minutes
  3. Cut into squares

 

Carmel Frosting

Carmel Frosting
Submitted By: 
Recipe Type: dessert
 
Ingredients
  • 1 C. brown sugar
  • 2 tbsp. margarine
  • 3 tbsp. shortening
  • tbsp. salt
  • C. canned milk
  • 2 C. powdered sugar
Instructions
  1. Stir together everything but the milk and bring to a boil.
  2. Add canned milk and bring to a boil.
  3. Let boil for three minutes and remove from heat.
  4. Let cool and add powdered sugar.

 

Brown Rim Cookies

Brown Rim Cookies
Submitted By: 
Recipe Type: Dessert
Prep Time: 
Cook Time: 
Total Time: 
 
Ingredients
  • 1 C. shortening
  • 1 tsp. salt
  • 1 tsp. vanilla
  • C. sugar
  • 2 eggs
  • 2 ½ C. flour
Instructions
  1. Combine all ingredients and roll into balls.
  2. Flatten on cookie sheet with a cloth covered glass.
  3. Bake at 375 degrees for 10 min.

 

Dutch Apple Cake

Dutch Apple Cake
Submitted By: 
Recipe Type: dessert
Prep Time: 
Cook Time: 
Total Time: 
Serves: 8
 
Ingredients
  • Dutch Apple Cake
  • 2 C. sifted flour
  • 3 tsp. Baking powder
  • 2 tbsp. sugar
  • tsp. salt
  • 1 egg well beaten
  • C. milk
  • 3 tbsp. Shortening
  • 1 tsp. cinnamon
  • 1 tbsp. milk
  • 2 C. apples, sliced
Instructions
  1. Sift flour with baking powder, sugar, and salt. Cut in ¼ C. shortening until mix is as fine as corn meal.
  2. Combine beaten egg and milk and add to flour mixture, mixing until soft dough is formed.
  3. Melt 3 tbsp. shortening and butter together add brown sugar, cinnamon, and milk, and mix well.
  4. Pour into 8x8 pan greased with shortening.
  5. Press apple slices into mix in circles. Spread dough over apples.
  6. Bake in 350 degrees oven for 50 to 60 min. serve upside down with whipped cream. Yield is 8 to 10 servings.

 

Cherry Winks

Cherry Winks
Submitted By: 
Recipe Type: dessert
 
Ingredients
  • C. shortening
  • C. butter
  • 1 tsp. salt
  • 1 tbsp. vanilla
  • 2 C. flour
  • 1 C. nuts
Instructions
  1. Mix all ingredients together and roll in balls.
  2. Top with cherry pie filling.
  3. Bake at 350 degrees until done.

 

Pineapple Rasin Cookies

Pineapple Rasin Cookies
Submitted By: 
Recipe Type: dessert
Prep Time: 
Cook Time: 
Total Time: 
Serves: 84
 
Ingredients
  • 1 C. firmly packed brown sugar
  • C. butter
  • 1 egg
  • 1 tsp. vanilla
  • C. raisins
  • C. crushed pineapple, with juice
  • 2 C. flour
  • 1 tsp. baking powder
  • tsp. salt
  • tsp. soda
Instructions
  1. Beat together sugar, butter, egg and vanilla until fluffy.
  2. Add raisins and pineapple and sift in flour with baking powder soda and salt.
  3. Drop by spoonfuls on greased cookie sheets.
  4. Bake at 375 degrees for 12-15 minutes.

 

Baked Halibut

Baked Halibut
Submitted By: 
Recipe Type: Main
Prep Time: 
Cook Time: 
Total Time: 
 
Ingredients
  • 1 ½ lbs. halibut cut into pieces
  • 1 egg beaten
  • Cracker crumbs
  • Salt and pepper
Instructions
  1. Mix all ingredients together.
  2. Dip halibut in cracker mixture.
  3. Brown halibut in frying pan with shortening.
  4. Place in an oven safe dish and cover and bake in 350 degrees for about 45 min.

 

Dolly Cookies

Dolly Cookies
Submitted By: 
Recipe Type: dessert
Prep Time: 
Cook Time: 
Total Time: 
 
Ingredients
  • C. butter (melted)
  • C. graham cracker crumbs
  • 1 can sweetened condensed milk
  • 1 C. semi-sweet chocolate chips
  • 1⅓ C. flaked coconut
Instructions
  1. Pour sweetened milk evenly over crumbs.
  2. Top with remaining ingredients.
  3. Bake at 350 for 25-30 minutes.
  4. Cool completely before eating.

 

Kislins

Kislins
Submitted By: 
Recipe Type: dessert
Prep Time: 
Cook Time: 
Total Time: 
 
Ingredients
  • 7 oz. powdered sugar
  • 1 ½ tsp. vanilla
  • 14 oz. butter
  • 7 oz. grated almonds
  • 4 oz. granulated sugar
  • 3 ½ C. Flour
Instructions
  1. Cream butter and granulated sugar together.
  2. Mix ½ flour with almonds, add to butter.
  3. Continue to add flour until the consistency of putty about 3 ½ cups.
  4. Shape into balls and flatten with fork.
  5. Bake 15 in 350 degrees.
  6. When cool dip in powdered sugar.

 

Texas Hash

Texas Hash
Submitted By: 
Recipe Type: Main
Prep Time: 
Cook Time: 
Total Time: 
 
Ingredients
  • 2 lb. ground beef
  • 6 Large onions, sliced
  • 2 Large green peppers, chopped
  • 2 cans (16 oz.) tomatoes
  • 1 C. uncooked regular rice
  • 4 tsp. salt
  • tsp pepper
Instructions
  1. In a large pan, cook and stir meat, onion and green pepper until meat is brown and vegetables are tender.
  2. Drain off fat.
  3. Stir in potatoes, rice, salt and pepper and heat through.
  4. Pour into two ungreased 2-qt. casserole dishes.
  5. Cover and bake for 1 hour at 350.

 

Frozen Fruit Salad

Frozen Fruit Salad
Submitted By: 
Recipe Type: Salad
 
Ingredients
  • 9oz. frozen topping
  • 8oz. Cream Cheese
  • C. Sugar
  • 3 Bananas, Sliced
  • 10 oz. Frozen Raspberries
  • 13 oz. (1 can) crushed pineapple, Drained
  • 1 C. Chopped Walnuts
Instructions
  1. Beat sugar into cream cheese and fold in frozen topping.
  2. Fold in fruit and nuts and pour into wax paper lined bread pans and freeze.
  3. To serve, remove from pan and slice.

 

Rice Delight

Rice Delight
Submitted By: 
Recipe Type: Dessert
 
Ingredients
  • 1 C. Rice, Cooked
  • 1 sm. Can crushed pineapple, Drained
  • 1 sm. Frozen topping
  • 1 C. Mini Marshmallows
Instructions
  1. Mix all ingredients together and chill before serving.
  2. This recipe looks better with colored marshmallows.

 

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