Frozen Fruit Salad

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Frozen Fruit Salad
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Recipe Type: Salad
 
Ingredients
  • 9oz. frozen topping
  • 8oz. Cream Cheese
  • C. Sugar
  • 3 Bananas, Sliced
  • 10 oz. Frozen Raspberries
  • 13 oz. (1 can) crushed pineapple, Drained
  • 1 C. Chopped Walnuts
Instructions
  1. Beat sugar into cream cheese and fold in frozen topping.
  2. Fold in fruit and nuts and pour into wax paper lined bread pans and freeze.
  3. To serve, remove from pan and slice.

 

Posted in Appetizer, Salads, Side Dish, Snacks, Vegetarian

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