Archive for Thanksgiving

Cranberry Relish

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Cranberry Relish
Submitted By: 
Recipe Type: Sauce
 
Ingredients
  • 1 pkg. fresh cranberries, ground coarsely
  • 1 orange, peeled and ground
  • 1 lemon, peeled and ground
  • 1 can crushed pineapple
  • 1 C. chopped nuts
Instructions
  1. Mix all ingredients and sweeten to the taste with sugar.
  2. Make at least 1 day before serving.

 

Posted in Holiday, Sauces, Side Dish, Thanksgiving

Pumpkin Cookies

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Pumpkin Cookies
Submitted By: 
Recipe Type: Cookie
Prep Time: 
Cook Time: 
Total Time: 
 
Ingredients
  • ½ C. shortening
  • 1½ C. sugar
  • 1 egg
  • 1 C. pumpkin
  • 2½ C. flour
  • ½ C. nuts (Optional)
  • ½ tsp. salt
  • 1 tsp. baking soda
  • 1 tsp. vanilla
  • 1 tsp. nutmeg
  • 1 tsp. cinnamon
  • 1 pkg, chocolate chips.
Instructions
  1. Cream the shortening, sugar and egg together.
  2. Add remaining ingredients.
  3. Drop on a greased cookie sheet.
  4. Bake at 375 for 10-12 minutes.

 

Posted in Cookies, Dessert, Holiday, Thanksgiving

Sweet potato casserole

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Sweet potato casserole
Submitted By: 
Recipe Type: Potatoes
Prep Time: 
Cook Time: 
Total Time: 
 
Ingredients
  • 3 C. boiled mashed yams
  • 2 eggs
  • 1 C. sugar
  • ½ tsp. salt
  • ½ stick margarine
  • ½ C. milk
  • 1 tsp. vanilla
Instructions
  1. Cream sugar and margarine together and add remaining ingredients.
  2. Beat with a mixer until well mixed.
  3. Pour into a casserole dish.
  4. Mix 1 C. brown sugar, 1 C. chopped pecans, ½ C. flour and ½ stick of softened margarine.
  5. Crumble on top of potatoes.
  6. Bake at 325 for 15 minutes.

 

Posted in Casserole, Holiday, Potatoes, Side Dish, Thanksgiving

Cream Cheese Mashed Potatoes

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Cream Cheese Mashed Potatoes
Submitted By: 
Recipe Type: Side
Prep Time: 
Cook Time: 
Total Time: 
 
Ingredients
  • 4 c. mashed potatoes
  • 1 lg. pkg. cream cheese
  • Salt & pepper to taste
  • 2 eggs
  • 1 onion, chopped
  • Paprika
Instructions
  1. Mix all ingredients except paprika. Put in buttered casserole and sprinkle with paprika.
  2. Bake at 400 degrees for 30 minutes.

 

Posted in Holiday, Potatoes, Side Dish, Thanksgiving

Applesauce Stuffing

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Applesauce Stuffing
Submitted By: 
Recipe Type: Holiday
 
Ingredients
  • 6 c. dry herb stuffing cubes
  • 1 onion, chopped
  • 1 stalk celery, diced
  • 2 c. applesauce
  • 1 (14 oz.) can chicken broth, heated
  • ¼ cup butter, melted
  • Non-stick cooking spray
Instructions
  1. Preheat oven to 375°F. Spray a 9 x 13-inch sheet pan with cooking spray.
  2. In a large bowl, mix stuffing, onion, celery, applesauce, broth and butter. Roll into golf ball-sized balls. Place on the baking sheet.
  3. Bake 30 minutes or until golden brown.

 

Posted in Holiday, Side Dish, Thanksgiving

Pumpkin Roll

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Pumpkin Roll
Submitted By: 
Recipe Type: Snacks
Prep Time: 
Cook Time: 
Total Time: 
 
Ingredients
  • 3 eggs
  • 1½ C. sugar
  • ⅔ C. pumpkin
  • 2 tsp. lemon juice
  • ⅔ C. flour
  • 1 tsp. cinnamon
  • 1 tsp. ginger
  • ½ tsp. nutmeg
  • ½ tsp. salt
Instructions
  1. Mix all ingredients together.
  2. Line a cookie sheet with waxed paper and dump out mixture on top of paper.
  3. Bake at 375 for 10-15 minutes.
  4. Top with 1½ C. powdered sugar, 3 oz. cream cheese, ¼ lb. margarine, ½ tsp. vanilla.
  5. Spread topping evenly over the top and roll up.

 

Posted in Appetizer, Holiday, Snacks, Thanksgiving

Baked Sweet Potatoes

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Baked Sweet Potatoes
Submitted By: 
Recipe Type: Thanksgiving
Prep Time: 
Cook Time: 
Total Time: 
 
Ingredients
  • 6 large sweet potatoes
  • ½ c. Sugar
  • 1 qt. orange juice
  • 2 tbsp. cinnamon
  • 2 tbsp. nutmeg
  • ¼ tbsp. vanilla
  • 1 stick butter
Instructions
  1. Boil sweet potatoes, drain and cool. Peel off skins and slice lengthwise.
  2. Place in 2 layers in a casserole dish and sprinkle ¼ c. sugar on each layer.
  3. Place orange juice, butter, Cinnamon, Nutmeg and vanilla in a 2 qt. sauce pan and heat on medium. Stir until it reaches a soft boil and reduce heat to let simmer for about 5 minutes.
  4. Pour over sweet potatoes.
  5. Cover pan and bake for 50-60 minutes at 350 degrees. Uncover and bake for extra five minutes to brown top.

 

Posted in Holiday, Potatoes, Side Dish, Thanksgiving, Vegetarian

Pumpkin Bread

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Pumpkin Bread
Submitted By: 
Recipe Type: Bread
Prep Time: 
Cook Time: 
Total Time: 
 
Ingredients
  • ⅔ C. shortening
  • 2⅔ C. sugar
  • 4 eggs
  • 2 C. pumpkin
  • 3½ C. flour
  • ⅔ C. water
  • ½ tsp. baking powder
  • 2 tsp. baking soda
  • 1½ tsp. salt
  • 1 tsp. cinnamon
  • 1 tsp. cloves
Instructions
  1. Mix all ingredients together and pour into 2 greased and floured loaf pans.
  2. Bake at 350 for 1 hour.

 

Posted in Breads, Holiday, Thanksgiving

Pumpkin Spice Bread

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Pumpkin Spice Bread
Submitted By: 
Recipe Type: Bread
Prep Time: 
Cook Time: 
Total Time: 
 
Ingredients
  • 3 C. sugar
  • 1 C. vegetable oil
  • 4 eggs, beaten
  • 16 oz. can solid pack pumpkin
  • 3½ C. flour
  • 2 tsp. baking soda
  • 1 tsp. baking powder
  • 1 tsp. salt
  • 1 tsp. ground cinnamon
  • 1 tsp. ground nutmeg
  • ½ tsp. ground cloves
  • ½ tsp. ground allspice
  • ½ C. water
Instructions
  1. In a large bowl, combine the sugar, oil and eggs. Add the pumpkin and mix well.
  2. In a separate bowl, mix all of the dry ingredients together and mix well.
  3. Combine the dry and wet ingredients together and add in the water. Mix well!
  4. Pour mixture into two greased loaf pans and bake at 350 for 60-70 minutes or until done.
  5. Cool completely before turning out.

 

Posted in Breads, Holiday, Thanksgiving

Dinner Rolls

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Dinner Rolls
Prep Time: 
Cook Time: 
Total Time: 
Serves: 10
 
Ingredients
  • 1 square of margarine
  • 6 tbsp. Sugar
  • 2 C. scalded milk
  • 1 tbsp. salt
  • 2 eggs beater
  • 2 pk. Yeast in ½ cup warm water
  • 6-7 cups flour
Instructions
  1. Mix everything together and allow to rise for at least 1 hour.
  2. Roll out dough and cut with a biscuit cutter.
  3. Allow to raise for an additional 10-15 minutes.
  4. Brush tops of rolls with melted butter.
  5. Bake at 425 for 10-15 minutes

 

Posted in Breads, Christmas, Holiday, Side Dish, Snacks, Thanksgiving

Orange Rolls

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Orange Rolls
Submitted By: 
Recipe Type: dessert
Cook Time: 
Total Time: 
 
Ingredients
  • 2 pkg. biscuits
  • 2/4 C. Sugar
  • C. butter, melted
  • 1 orange rind, grated fine
  • Juice from 1 orange
Instructions
  1. Combine melted butter, sugar, orange rind and orange juice together.
  2. Place biscuits in a Bundt pan and pour orange mixture over the dough.
  3. Bake at 375 for 20 minutes or until golden brown.
  4. Immediately turn out biscuits onto a plate after they have been removed from the oven.

 

Posted in Breads, Christmas, Dessert, Holiday, Thanksgiving

Candied Sweet Potatoes

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Candied Sweet Potatoes
Submitted By: 
Recipe Type: Potatoes
 
Ingredients
  • 8 med. sweet potatoes
  • 2 tbsp. butter
  • ½ c. hot milk
  • ½ tsp. salt
  • ¼ tsp. paprika
  • ½ tsp. cinnamon
  • 1 c. chopped walnuts
  • ½ lb. marshmallows
Instructions
  1. Boil potatoes until tender and remove skins and mash. Beat in butter, milk, salt, spices. Beat well. Fold in walnuts and turn into buttered baking dish.
  2. Top with marshmallows and bake at 350°F until marshmallows brown.

 

Posted in Holiday, Potatoes, Thanksgiving, Vegetables, Vegetarian

Apple Cranberry Relish

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Apple Cranberry Relish
Submitted By: 
Recipe Type: Sauce
 
Ingredients
  • 8 red firm apples,
  • juice of 1 lemon
  • 1 can whole cranberry sauce
  • ½ cup chopped candied ginger
  • 1 tablespoon grated fresh ginger root
  • ½ c. fresh cranberries
  • ¾ cup coarsely chopped walnuts
  • ½ c. orange juice
Instructions
  1. Grate the unpeeled apples and toss with the lemon juice.
  2. Mash up the cranberry sauce slightly and combine that with the grated apples and the remaining ingredients.
  3. Refrigerate and allow cool for several hours before serving.

 

Posted in Appetizer, Christmas, Holiday, Sauces, Thanksgiving
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