Dinner Rolls
Dinner Rolls
Prep Time:
Cook Time:
Total Time:
Serves: 10
Ingredients
- 1 square of margarine
- 6 tbsp. Sugar
- 2 C. scalded milk
- 1 tbsp. salt
- 2 eggs beater
- 2 pk. Yeast in ½ cup warm water
- 6-7 cups flour
Instructions
- Mix everything together and allow to rise for at least 1 hour.
- Roll out dough and cut with a biscuit cutter.
- Allow to raise for an additional 10-15 minutes.
- Brush tops of rolls with melted butter.
- Bake at 425 for 10-15 minutes