Dinner Rolls
Prep Time: 
Cook Time: 
Total Time: 
Serves: 10
 
Ingredients
  • 1 square of margarine
  • 6 tbsp. Sugar
  • 2 C. scalded milk
  • 1 tbsp. salt
  • 2 eggs beater
  • 2 pk. Yeast in ½ cup warm water
  • 6-7 cups flour
Instructions
  1. Mix everything together and allow to rise for at least 1 hour.
  2. Roll out dough and cut with a biscuit cutter.
  3. Allow to raise for an additional 10-15 minutes.
  4. Brush tops of rolls with melted butter.
  5. Bake at 425 for 10-15 minutes
Recipe by RecipeRodeo.com at https://reciperodeo.com/582