Orange Rolls
Orange Rolls
Submitted By: Isabella Ayer
Recipe Type: dessert
Cook Time:
Total Time:
Ingredients
- 2 pkg. biscuits
- 2/4 C. Sugar
- C. butter, melted
- 1 orange rind, grated fine
- Juice from 1 orange
Instructions
- Combine melted butter, sugar, orange rind and orange juice together.
- Place biscuits in a Bundt pan and pour orange mixture over the dough.
- Bake at 375 for 20 minutes or until golden brown.
- Immediately turn out biscuits onto a plate after they have been removed from the oven.