Cream Cheese Chive Sauce
Cream Cheese Chive Sauce
Submitted By: D. Kanon
Recipe Type: Sauce
Ingredients
- 1 8 oz pkg cream cheese(cubed)
- ½ c milk
- 1 T chopped chives
- 1 t lemon juice
- ¼ t garlic salt
Instructions
- Heat all ingredients in a small sauce pan until smooth.
- Serve over baked potatoes, heated green beans, or cooked asparagus.