Monkey Bread
Monkey Bread
Submitted By: RecipeRodeo.com
Recipe Type: dessert
Prep Time:
Cook Time:
Total Time:
Ingredients
- 3 packages of buttermilk biscuit tubes
- 1 cup sugar (divided)
- 2 teaspoons cinnamon
- 1 cup butter
- ½ cup brown sugar
Instructions
- Take 3 packages of buttermilk biscuit tubes (10 per roll) and cut each roll into 4 pieces. Drop roll pieces into 1 cup sugar and 2 teaspoons cinnamon. Gently place sugar-coated pieces into a well buttered Bundt pan being careful not to press them together.
- Put ½ cup of the left-over sugar/cinnamon mix and ½ cup packed brown sugar and 1 cup of butter (2 sticks) into a small saucepan.
- Bring this mixture just to a boil and remove from heat. Drizzle the Sauce over the roll pieces.
- Bake at 350°F for 30 minutes.
- Goes GREAT with Coffee.