Chicken Tetrazini

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Chicken Tetrazini
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Recipe Type: Main
Prep Time: 
Cook Time: 
Total Time: 
 
Ingredients
  • ¼ c. butter
  • ¼ c. flour
  • ½ tsp. salt
  • ¼ tsp. pepper
  • 1 c. chicken broth
  • 1 c. heavy cream
  • ½-1 c. sherry or white wine
  • 7 oz. fettuccine noodles
  • 2 c. cubed chicken
  • 3 oz. mushrooms
  • ½ c. grated Parmesan cheese
Instructions
  1. Preheat oven to 350 degrees.
  2. Melt butter over low heat; blend in flour and seasonings.
  3. Cook over low heat until smooth and bubbly. Remove from heat; stir in broth and cream. Heat until boiling, stirring constantly.
  4. Boil and stir for 1 minute. Stir in wine, boiled noodles, chicken and mushrooms.
  5. Pour into ungreased 2 quart casserole.
  6. Sprinkle with cheese. Bake uncovered for 30 minutes.

 

Posted in International, Italian, Main Course, Poultry

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