Scottish Oatmeal Raisin Cookies

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Scottish Oatmeal Raisin Cookies
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Recipe Type: Cookies
Prep Time: 
Cook Time: 
Total Time: 
 
Ingredients
  • 2 c. quick oats
  • 2 c. flour
  • 2 tsp. baking powder
  • 1 tsp. ground cinnamon
  • 1 tsp. ground allspice
  • ½ tsp. baking soda
  • 1 c. butter, melted
  • 2 eggs, slightly beaten
  • 1 c. firmly packed brown sugar
  • ½ c. corn syrup
  • 1½ c. raisins
Instructions
  1. Stir together first 6 ingredients. In a large bowl, stir together next 4 ingredients until smooth.
  2. Gradually add oat mixture, stirring until a smooth, thick batter forms. Stir in raisins. Cover; chill at least 1 hour.
  3. Drop by heaping teaspoonfuls 2" apart onto greased cookie sheet. With fork, press lightly to flatten.
  4. Bake at 350°F 10-12 minutes or until lightly browned.
  5. Remove from cookie sheet; cool on rack.

 

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