Chili Cheese Dip

Chili Cheese Dip
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Recipe Type: Dips
 
Ingredients
  • 8 oz. cream cheese
  • 1 can chili with no beans
  • 1 sm. yellow onion (1/2 c.)
  • 3 green chili peppers, chopped into rings
  • 1 c. shredded Cheddar cheese
  • Chips
Instructions
  1. Mash cream cheese into bottom of pie dish spreading evenly.
  2. Top with chili, then a layer of onions and chili peppers.
  3. Sprinkle with shredded cheese. Cover and refrigerate.
  4. When ready to serve, microwave on High for 5 minutes. Serve with tortilla chips.

 

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