Breakfast Casserole

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Breakfast Casserole
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Recipe Type: breakfast
Prep Time: 
Cook Time: 
Total Time: 
 
Ingredients
  • 1 lb. sausage
  • 9 lg. eggs, slightly beaten
  • ¾ c. milk
  • ¼ c. melted butter
  • 24 oz. pkg. hash browns
  • 8 oz. shredded cheddar cheese
Instructions
  1. Preheat oven to 350 degrees.
  2. Layer sausage on bottom of well greased 9"x13" pan.
  3. Add milk and butter to beaten eggs and pour over sausage.
  4. Add hash browns and top with shredded cheese.
  5. Bake 1 hour.

 

Posted in Breakfast, Casserole

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