Tortilla Soup

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Tortilla Soup
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Recipe Type: Soup
 
Ingredients
  • 1 lg. onion, diced
  • 6 tbsp. butter
  • 12 oz. mild green chilies, diced
  • 2-3 Chopped green onions
  • 4 C. chopped tomatoes
  • 12 oz. cream cheese
  • 2 cans chicken broth
  • 3 c. half and half
  • 7 tsp. lemon juice
  • Salt and pepper to taste
  • Shredded Monterrey Jack or Cheddar cheese for topping.
Instructions
  1. Cook onion in butter until caramelized and add chilies, green onion and tomatoes for approximately 10 minutes.
  2. Stir in remaining ingredients.
  3. Keep soup on heat until hot.
  4. Top with tortilla chips and shredded cheese before serving.

 

Posted in Mexican, Soups

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