Yankee Plum Pudding

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Yankee Plum Pudding
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Recipe Type: Dessert
 
Ingredients
  • ⅔ cup Cottolene (lard).
  • 1 cup molasses.
  • 3 cups flour.
  • 1½ teaspoons soda.
  • 1 teaspoon cinnamon.
  • ½ teaspoon cloves.
  • ½ teaspoon nutmeg.
  • ½ teaspoon salt.
  • 1 cup sweet milk.
  • 1 cup seeded shredded raisins.
  • 1 cup English Walnut meats broken in pieces.
Instructions
  1. Cream Cottolene, add molasses; mix and sift flour, soda, spices and salt; add alternately with milk, reserving enough flour to dredge raisins and nut meats; mix well and turn in buttered molds.
  2. Steam three hours.
  3. Serve with Brandy or Vanilla Sauce.

 

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