Apple Crisp

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Apple Crisp
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Recipe Type: dessert
 
Ingredients
  • ½ C. flour
  • ½ C. rolled oats
  • 1 C. brown sugar
  • ⅓ C. butter
  • Apples
  • Cinnamon and Nutmeg to taste
Instructions
  1. Cover the bottom of a casserole dish with sliced apples approximately ½ Inch thick.
  2. Mix remaining ingredients and pour over the opt of the apples.
  3. Bake in the oven at 350 degrees for ½ hour or until apples are soft.

 

Posted in Dessert

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