Perfect Corn Bread

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Perfect Corn Bread
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Recipe Type: Comfort Food
Prep Time: 
Cook Time: 
Total Time: 
 
Ingredients
  • 1 C. flour
  • ¼ C. sugar
  • 4 tsp. baking powder
  • ¾ tsp. salt
  • 1 C. yellow cornmeal
  • 2 eggs
  • 1 C. milk
  • ¼ C. shortening
Instructions
  1. Preheat the oven to 425 degrees.
  2. Sift together flour, sugar, baking powder and salt.
  3. Stir in the cornmeal
  4. Add eggs, milk and shortening.
  5. Beat with an electric mixer for about 1 minute or until smooth.
  6. Pour batter into a greased 9x9x2 inch pan.
  7. Bake for 20-25 minutes.
  8. spread with butter and honey 5 minutes before baking is completed.

 

Posted in Appetizer, Comfort Food, Side Dish

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