Glazed Baby Carrots

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Glazed Baby Carrots
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Recipe Type: Vegetables
Serves: 4-6
 
Ingredients
  • ¼ C. butter
  • ¼ C. light brown sugar
  • 16 oz. pkg. baby carrots, cooked
  • 1 oz. packet ranch dressing powder
Instructions
  1. Melt butter and sugar in a large skillet.
  2. Add carrots and seasoning and mix well.
  3. Cook over medium heat until hot and glazed.
  4. Stir frequently.

 

Posted in Side Dish, Vegetables

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