Stuffed Peppers

Stuffed Peppers
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Recipe Type: Main
Prep Time: 
Cook Time: 
Total Time: 
 
Ingredients
  • 4 red or green bell peppers
  • 1 Ib ground beef
  • 1 chopped onion
  • 2 c cooked rice
  • 1 can stewed tomatoes (or use a couple of fresh tomatoes)
  • ¼ t garlic salt
  • basil, & oregano to taste
  • 1 cup grated cheese(your favorite)
Instructions
  1. Wash peppers and slice the top of the pepper off and core the peppers.
  2. Place in a 8 × 8 baking dish.
  3. Fry ground beef, onion, and seasonings.
  4. Then add stewed tomatoes.
  5. Simmer for 5 minutes.
  6. Combine with your cooked rice and mix well.
  7. Begin stuffing your peppers.
  8. Cover the pan with foil and bake at 350 for 30 minutes.
  9. Remove from oven and sprinkle with grated cheese.
  10. Bake until cheese melts.

 

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