Snickerdoodle Cookies

Snickerdoodle Cookies
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Recipe Type: Cookies
Cook Time: 
Total Time: 
 
Ingredients
  • 1 c shortening
  • 1½ cups white sugar
  • 2 eggs
  • 2¾ cups flour
  • 1 t baking soda
  • 2 t cream of tartar
  • ¼ t salt
  • 2 T white sugar
  • 2 T ground cinnamon
Instructions
  1. Preheat oven to 350.
  2. Mix shortening, sugar, and eggs.
  3. Add all remaining ingredients, except the 2 T of sugar and cinnamon.
  4. Place the 2 T sugar and cinnamon in a small bowl and mix.
  5. Roll dough into 1” balls, and then roll each ball in the cinnamon and sugar mixture and place on a cookie sheet.
  6. Bake 8-10 minutes until light brown.

 

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