Cream Cheese Mashed Potatoes

Cream Cheese Mashed Potatoes
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Recipe Type: Potatoe
Cook Time: 
Total Time: 
 
Ingredients
  • 12-15 medium potatoes, peeled and boiled until cooked through
  • 8 oz cream cheese
  • 1 c sour cream
  • 1 T butter
  • salt and pepper to taste
Instructions
  1. In a large mixing bowl, place cooked potatoes in the bowl and begin to mix/mashing them.
  2. Whip in all remaining ingredients.
  3. Then transfer to a large casserole dish.
  4. Cover and bake at 350 for 30 minutes or until heated.

 

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