Crockpot Chicken

Posted on by Leave a comment

Print
Crockpot Chicken
Submitted By: 
Recipe Type: Poultry
Prep Time: 
Cook Time: 
Total Time: 
Serves: 5
 
Ingredients
  • 2 tsp. paprika
  • 1 tsp. salt
  • 1 tsp. onion powder
  • 1 tsp. thyme
  • ½ tsp. cayenne pepper
  • ½ tsp. garlic powder
  • ¼ tsp. black pepper
  • 1 onion, diced
  • 1 whole chicken
Instructions
  1. Dice onion and place on the bottom of a crock pot.
  2. combine all spices and rum on the skin of the chicken.
  3. Place the chicken in the crock pot and cover with remaining spices.
  4. DO NOT ADD WATER. The chicken will produce more than enough liquid during cooking.
  5. Cook on high for 4-5 hours.
  6. Optional - You can add a little salsa to the crock put for a little zest.

 

Posted in Crock Pot, Main Course, Poultry

Leave a Reply