Pecan Pie

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Pecan Pie
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Recipe Type: Dessert
Prep Time: 
Cook Time: 
Total Time: 
Serves: 6-8
 
Ingredients
  • 3 eggs, lightly beaten
  • 1 tbsp. flour
  • 1 C. sugar
  • 1 C. white Karo syrup
  • 1 tbsp. butter
  • 1 tsp. pure vanilla
  • ¼ tsp. salt
  • 1 unbaked pie crust
  • 1 C. pecans
Instructions
  1. Arrange pecans over the bottom of the crust to cover the entire crust.
  2. Combine remaining ingredients together and pour over the pecans.
  3. Bake at 350 for 45-60 minutes.

 

Posted in Christmas, Comfort Food, Dessert, Holiday, Thanksgiving

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