Chicken Noodle Soup

Posted on by Leave a comment

Print
Chicken Noodle Soup
Submitted By: 
Recipe Type: Soup
Prep Time: 
Cook Time: 
Total Time: 
Serves: 6-8
 
Ingredients
  • 2 lb. whole chicken
  • 1 can chicken broth
  • 1 sm. onion, diced
  • ¼ c. celery. diced
  • ¼ c. carrots. sliced
  • 1 sm. can mushroom Slices
  • ½ tsp. salt
  • ¼ tsp. pepper
  • ½ tsp. garlic powder
  • ¼ tsp. poultry seasoning
  • 1 tbsp. parsley
  • 1 pkg. onion soup mix
Instructions
  1. Place the entire chicken in a large soup pot and cover with water.
  2. Bring to a boil, reduce heat and allow to simmer for about 20 minutes.
  3. Add broth, seasonings and vegetables.
  4. Continue simmering 35-45 minutes or until chicken and vegetables are tender and chicken is cooked throughout.
  5. Remove chicken and de-bone.
  6. Return chicken pieces to the pot.
  7. Add mushrooms and onion soup mix.
  8. Make noodles according to the package directions and place in the pot with chicken and broth.

 

Posted in Comfort Food, Poultry, Soups

Leave a Reply