Orange slush

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Orange slush
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Recipe Type: beverage
Serves: 16
 
Ingredients
  • 4 c. sugar
  • 6 c. water
  • 1 lg. can pineapple juice
  • 1 sm. Can frozen lemonade (6 oz.)
  • 1 lg. can frozen orange juice (12 oz.)
  • Juice from 2 lemons
  • 1 tsp. almond extract
  • 1 tsp. vanilla flavoring
Instructions
  1. Bring sugar and water to a boil and then cool.
  2. Then add remaining ingredients.
  3. Freeze and serve with 2 quarts of 7- up or ginger ale.

 

Posted in Beverage, Holiday

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