Rock Candy

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Rock Candy
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Recipe Type: candy
 
Ingredients
  • 2 c. sugar
  • ½ c. corn syrup
  • ½ c. water
  • ½ tsp.
  • flavored oil
  • Food coloring
Instructions
  1. Cook the first three ingredients to 300 degrees Fahrenheit. A candy thermometer is required for this.
  2. Stir frequently to prevent burning.
  3. Remove from stove top as soon as it reaches 300 degrees and add flavored oil and food coloring.
  4. Pour quickly onto greased cookie sheet.
  5. Cool cool all the way and tap on the bottom of the cookie sheet. This will crack all of the candy into small bite sized pieces.
  6. Flavored oil can be purchased in the baking section of most grocery stores or can be purchased online at Lorann Oils. Oil can be any desired flavor.

 

Posted in Candy, Dessert, Kids

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