Crock Pot Potato Soup

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Crock Pot Potato Soup
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Recipe Type: Soup
Prep Time: 
Cook Time: 
Total Time: 
 
Ingredients
  • 6 potatoes
  • 2 onions
  • 1 carrot
  • 1 stalk celery
  • 4 c. water
  • 1½ tsp. salt
  • 4 chicken bouillon cubes
  • 1 can cream of mushroom soup
  • 1 can cream of celery soup
  • 1 tbsp. parsley flakes
  • 2 tbsp. butter
  • 13 oz. can evaporated milk
Instructions
  1. Cut all ingredients to bite-size pieces and put everything except milk in the crock pot.
  2. Cover and cook on low for 10 to 12 hours or high for 3-4 hours.
  3. Stir in evaporated milk during the last hour.

 

Posted in Crock Pot, Potatoes, Soups

One comment

  1. food pyramid says:
    March 26, 2012 at 9:41 pm

    Crock Pot Potato Soup great ideas for this world!

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