Banana Bread

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Banana Bread
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Recipe Type: bread
Prep Time: 
Cook Time: 
Total Time: 
 
Ingredients
  • 1 stick butter
  • 1 c. sugar
  • 2 eggs
  • ¾ c. mashed ripe bananas
  • 1¼ c. sifted self-rising flour
  • 1 c. nuts (optional)
Instructions
  1. Cream butter and sugar.
  2. Add eggs, one at a time, and beat.
  3. Add bananas and then the flour. Mix.
  4. Pour into greased loaf pan and bake at 325 degrees for 1 hour.
  5. When done, turn onto aluminum foil.
  6. Dot with butter and close foil allowing butter to melt.

 

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