Rock Candy
Rock Candy
Submitted By: Isabella Ayer
Recipe Type: candy
Ingredients
- 4 C. sugar
- 1 C. white corn syrup
- 1 C. cold water
- Oil Based Flavoring of your choice
Instructions
- Mix well and bring to a boil everything except the flavoring.
- Reduce heat to keep it boiling.
- Set candy thermometer in mixture and bring it to 300 degrees.
- Add two teaspoons flavoring and 2 drops of color.
- Mix well and pour onto cookie sheet that has been lined with foil and powdered lightly with powdered sugar.