Spanish Rice

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Spanish Rice
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Recipe Type: Main
Prep Time: 
Cook Time: 
Total Time: 
Serves: 8
 
Ingredients
  • 3 slices bacon
  • 1 C. chopped onion
  • C. chopped green pepper
  • 1 clove garlic chopped
  • 2 C. tomatoes canned
  • 1 ½ C. water
  • C. raw rice regular
  • tsp. chili powder
  • 1 tsp. salt
  • 1 tbs. brown sugar
  • 1 bouillon cube
  • 1 tbs. Worchester sauce
  • tsp. thyme
  • 1 bay leaf
Instructions
  1. Fry bacon pour off drippings but about 3 tbs. take bacon out brown onions, pepper and garlic.
  2. Add other ingredients.
  3. Crumble bacon into small bits and add to pan.
  4. Cover with tight lid and simmer 45 min. makes 6-8 servings.

 

Posted in Appetizer, International, Mexican

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