Baked Cottage Fries

Posted on by Leave a comment

Print
Baked Cottage Fries
Submitted By: 
Recipe Type: Potatoes
Prep Time: 
Cook Time: 
Total Time: 
 
Ingredients
  • 10 med. potatoes, diced
  • 1 stick butter, melted
  • 1 small onion, diced
  • 3 tbsp. milk
  • 2 slices bread, cut into small cubes
  • 1 lb. Velveeta cheese, cut in small cubes
  • Salt and pepper
  • 1 c. corn flakes or bread crumbs
Instructions
  1. Preheat the oven for 350.
  2. Cook and drain the potatoes and place on the bottom of a casserole dish.
  3. Combine remaining ingredients except for the corn flakes and spread over potatoes.
  4. Put corn flakes or bread crumbs on top and bake at 350 degrees for 1 hour.

 

Posted in Casserole, Potatoes

Leave a Reply