Cherry Cream Cheese Tarts

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Cherry Cream Cheese Tarts
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Recipe Type: dessert
Prep Time: 
Total Time: 
Serves: 12
 
Ingredients
  • 8 oz. cream cheese, room temperature
  • 1 can sweetened condensed milk
  • 5 tbsp. lemon juice
  • 1 tsp. vanilla
  • 12 individual tart shells
  • 1 can cherry pie filling
Instructions
  1. Beat cream cheese to soften.
  2. Blend in milk, lemon juice and vanilla.
  3. Spoon mixture into tarts.
  4. Chill 2 hours.
  5. Top with pie filling.

 

Posted in Dessert

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