Barbecue Beef Brisket

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Barbecue Beef Brisket
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Recipe Type: Meat
Prep Time: 
Cook Time: 
Total Time: 
 
Ingredients
  • 6 lb. Beef Brisket
  • 3 tbsp. liquid smoke
  • 2 tbsp. Garlic powder
  • 1 tbsp. Onion salt
  • 1 tsp. Celery salt
  • 3 tbsp. Worcestershire sauce
  • Salt and pepper to taste
  • Barbecue sauce
Instructions
  1. Combine all ingredients except the barbecue sauce and spread over the brisket.
  2. Seal the brisket in foil and let marinate in fridge overnight.
  3. Next day, place the sealed packet in the oven and cook for 5 hours at 275 degrees.
  4. Remove brisket from foil and place in a shallow dish.
  5. Cover brisket with BBQ sauce and cover with foil.
  6. Bake for an additional 1 hour.

 

Posted in Main Course, Marinades, Meats

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