Red Velvet Pancakes

On November 19, 2011, in Breakfast, by Chef Matt
Red Velvet Pancakes
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Recipe Type: Breakfast
 

These pancakes are delicious with a butter cream frosting and a dusting of powdered sugar.
Ingredients
  • 1½ C. Flour
  • 2 tbsp. Cocoa Powder
  • 3 tbsp. Sugar
  • 1½ tsp. Baking Powder
  • ½ tsp. Baking Soda
  • 1 tsp ground Cinnamon
  • 1 tsp. Salt
  • 1¼ C. Buttermilk
  • 2 Large Eggs
  • 1 tsp. Vanilla Extract
  • 1 tbsp. Red Food Coloring
  • ½ stick of Butter, melted

Instructions
  1. Begin by mixing all of the dry ingredients first and then add all of the wet ingredients.
  2. Mix until smooth and lump free.
  3. Lightly oil the griddle before cooking pancakes to prevent sticking.

For the butter cream frosting: Click here.

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2 Responses to “Red Velvet Pancakes”

  1. Shane Skafec says:

    I’m Bookmarking your post as http://reciperodeo.com/?p=167 at Digg.com and I’ll put a small mention on one of my Sqidoo pages as well. I’ve bookmarked – Red Velvet Pancakes as the entry title because i thought that you knew best. Thanks, Great Post!

  2. Elektrische Zahnbuerste says:

    Fantastic article mate, keep the fantastic work, just shared this with ma friendz