Italian Meatballs
Recipe Type: appetiser
 
Ingredients
  • 1 lb. ground beef
  • 1 egg
  • 3 Tbsp. bread crumbs
  • 3 Tbsp. grated Asiago cheese
  • 1 tsp. basil
  • ½ tsp. Italian herb seasoning
  • salt and pepper to taste
Instructions
  1. Combine all ingredients and roll into 1 inch balls.
  2. Place on a cookie sheet and bake at 375 for 15-20 minutes or until done.
Recipe by RecipeRodeo.com at https://reciperodeo.com/69