Risotto
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Recipe Type: appetiser
 
Ingredients
  • ½ c. minced onion
  • 1 c. uncooked rice
  • 2 tbsp. butter
  • 1 (4 oz.) can sliced mushrooms, undrained
  • 1½ c. beef broth
  • ½ tsp. salt
  • ¼ tsp. pepper
  • Pinch powdered saffron
Instructions
  1. Saute onion and rice in butter until golden and add remaining ingredients. Bring to a boil and lower heat to simmer; cover with a tight-fitting lid. Cook 15 minutes or until rice is done.
Recipe by RecipeRodeo.com at https://reciperodeo.com/412