Almond Coconut Popcorn
Submitted By: D.Kanon
Cuisine: Snacks
Prep Time:
Cook Time:
Total Time:
- 1⅓ c sugar
- 1 c butter
- ½ c corn syrup
- 1 t vanilla
- ½ small bag sliced almonds
- ½ small bag coconut
- 4 quarts popcorn(popped)
- Place popcorn in a large mixing bowl or buttered cookie sheet.
- In a medium size sauce pan combine sugar, butter, and corn syrup.
- Stir, and boil until a softball, 228-230 degrees.
- Add vanilla, almonds and coconut.
- Pour heated mixture over popcorn until evenly coated.
Recipe by RecipeRodeo.com at https://reciperodeo.com/1830
3.2.1226