Chicken casserole
Submitted By: S. Hodges
Recipe Type: Main Dish
Prep Time:
Cook Time:
Total Time:
- 10 C. soft bread crumbs
- ½ C. onion, chopped
- 1 C. diced celery
- 1 cube margarine
- 4 C. chicken, cooked and cubed
- 2 cans cream of chicken soup
- 1 can (8 oz.) SEGO
- Add vegetables to bread crumbs and mix.
- Sprinkle 2 tbsp. poultry seasoning, salt and pepper to taste on the bread crumbs.
- In a separate bowl, combine chicken, soup, sego and butter.
- Layer in a casserole dish alternating between vegtable and chicken mixtures.
- Cover and bake at 350 for 40 minutes.
Recipe by RecipeRodeo.com at https://reciperodeo.com/1364
2.2.6