Corned Beef Marinade
Submitted By: RecipeRodeo.com
Recipe Type: Marinade
- ½ cup salt
- 3 tbsp. sugar
- 10 peppercorns
- 2 bay leafs
- 1 clove garlic , minced
- 2 qt. water
- 1 tbsp. pickling spices (optional)
- Combine all ingredients in a large plastic bowl.
- Marinate beef (typically a brisket) for 2 days in the refrigerator. Longer time means more flavor in the meat.
- Drain off and discard the marinade after soaking.
Recipe by RecipeRodeo.com at https://reciperodeo.com/1009
2.2.1